In South Africa we all know Robertsons Streak and Chops Spice. It's a wonderful spice mix that has become a mainstay for almost every braai enthusiast. The problem is the unhealthy stuff they put in there such a...
The Trinchado recipe presents a mouthwatering South African-Portuguese beef stew featuring tender cubes of steak, all simmered to perfection in a captivatingly flavorful and spicy sauce.
Delicious snoek smothered in a classic butter and apricot glaze that’s made for the braai! Sticky orange sweet potatoes are the perfect partner.
Enjoy a speedy, nutritious, and effortless dinner with pork tenderloin. Our technique guarantees succulent, tender, and delicious results without any hassle.
Barbecued Snoek in foil is foolproof for tender, tasty fish every time.
This is the crack of snacks. Once you've eaten these biltong chips you will regret seeing this recipe forever. Why? b'cause you'll be makin' chips every week for the rest of your life!
I was introduced to dumplings in my Grandma's kitchen.
Another quintessential South African dish that is easy to make and incredibly tasty, especially with curry mince as a filling. Enjoy!
This is a truly amazing rusk that is as authentic South African as boerewors and biltong. Perfect for winter, dunked in a hot and steamy cup of coffee. My favorite breakfast in winter.
The national dish of South Africa is a delicious mixture of curried meat and fruit with a creamy golden topping. Unbeatable flavors!
There are few things as satisfying as snacking on droë wors (dried boere wors). As old as the Afrikaner itself, droë wors is something really exquisite.
From Cape Town to Upington, boerewors is as quintessential South African as rugby, sunshine and chevorolet.