If you haven't tasted this quintessential South African dish, then you have a very serious gap in your culinary education! This is the best biltong and blue cheese soup you will ever taste.
We don't know who first invented Biltong Soup, but we like to think it was probably a Voortrekker who had to improvise the next meal. Those days they didn't have fridges so biltong was aways available. The soup itself is a simple roux with cheese. But very, very tasty.
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