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200 cal
Pasta & Rice

Homemade Pasta Dough

(3.6) 61 ratings.

This recipe for homemade pasta dough is simple and guaranteed to be successful, whether you choose to make it by hand or with a stand mixer. All you need are eggs, flour, olive oil, and salt, resulting in an aut...

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550 cal
Pasta & Rice

Spaghetti Alla Carbonara

(3.4) 60 ratings.

This traditional spaghetti alla carbonara uses guanciale, eggs, and Pecorino-Romano cheese for an authentic Italian meal everyone loves.

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450 cal
Lamb

Lamb Ragu

(4.3) 23 ratings.

The lamb offers a rich flavor while the fresh herbs give it the garden aroma and the citrus zest brings it to life!

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300 cal
Pasta & Rice

Easy Fried Rice

(3.7) 187 ratings.

This Asian-flavored fried rice recipe using leftover rice, peas, and carrots is perfect to serve alongside any entrée.

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400 cal
Pasta & Rice

30 Minute Mongolian Stir Fry

(4.1) 67 ratings.

No need to place an outside order! This quick and simple 30-minute stir-fry with Mongolian beef is flavorful, fresh, and ready to go!

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450 cal
Pasta & Rice

Pasta Bolognese

(4.3) 166 ratings.

Pasta Bolognese is something special if made the right way. And NO, it's not made with spaghetti but with tagliatelle! There is no cream in it and NO, it's not made with pork or turkey mince. It's made with beef...

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850 cal
Pasta & Rice

Lasagne Emiliane

(4.6) 27 ratings.

Traditional lasagna is easy to make. Don’t look at these other complicated recipes with millions of ingredients. Traditional lasagna is simple and easy. And it tastes better than any other recipe I have ev...

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