Bread
Arabic Pita Bread (Khubz
Arabic style pita bread, also known as khubz arabi, is the predominant type of bread in the Middle East. Crafting it at home is a straightforward process that requires only a few fundamental ingredients. Below, ...
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Seafood
Grilled Thai Whole Fish D
Indulge in the vibrant flavors of Thailand with this exquisite dish of grilled whole fish, harmoniously complemented by a luscious coriander-chili sauce.
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Herbs and Spices
Steak and Chops Spice
In South Africa we all know Robertsons Streak and Chops Spice. It's a wonderful spice mix that has become a mainstay for almost every braai enthusiast. The problem is the unhealthy stuff they put in there such a...
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Stew
Beef Trinchado
The Trinchado recipe presents a mouthwatering South African-Portuguese beef stew featuring tender cubes of steak, all simmered to perfection in a captivatingly flavorful and spicy sauce.
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Barbeque
West Coast Fine Dining Sn
Delicious snoek smothered in a classic butter and apricot glaze that’s made for the braai! Sticky orange sweet potatoes are the perfect partner.
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Stew
The Best Traditional Lamb
Indulge in the heartwarming comforts of a time-honored lamb stew, where tender chunks of succulent lamb mingle with hearty vegetables in a rich and aromatic broth.
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Curing & Smoking
How to make Smoked Gammon
Indulge in the rich and smoky flavors of our irresistible smoked gammon recipe, guaranteed to elevate your culinary experience.
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Side
Homemade Ketchup With Fre
Discover the joy of homemade ketchup with fresh tomatoes—a flavorful and wholesome twist on a classic condiment.
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Pork
The Best Juicy Skillet Po
Enjoy a speedy, nutritious, and effortless dinner with pork tenderloin. Our technique guarantees succulent, tender, and delicious results without any hassle.
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Bread
Best Pizza Dough Recipe
Welcome to the world of authentic Italian pizza! If you're craving that perfect, thin, and crispy crust, look no further. Our recipe brings you the secrets of traditional Italian pizza dough made with 00 flour, ...
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Curing & Smoking
Make Pepperoni Sausages a
Crafting homemade pepperoni sausage is an incredibly fulfilling endeavor, closely resembling the process of creating Summer sausage. Unlike the standard pepperoni found in stores, this homemade version boasts an...
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Cheese Making
Cheddar Cheese
Indulge in the art of homemade cheese making with our tantalizing recipe for cheddar cheese. Discover the joy of crafting your own creamy, flavorful blocks of cheddar right in your kitchen. With a handful of sim...
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Chinese
Ginger-Soy Braised Chicke
Make sure you don't overlook these delicious Ginger-Soy Braised Chicken Thighs! Indulge in the irresistible appeal of these uncomplicated yet flavorful chicken thighs that are bound to impress your guests at the...
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Cheese Making
Parmesan Cheese
Parmesan cheese, also known as Parmigiano-Reggiano, is a hard, granular cheese that originated in Italy. It is widely used in many cuisines around the world, known for its sharp, nutty flavor and distinctive tex...
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Curing & Smoking
Dutch Frikandellen Recipe
Frikandellen is a popular snack in the Netherlands that has been enjoyed by generations of Dutch people. This deep-fried sausage is made from a combination of minced meat, spices, and breadcrumbs, giving it a un...
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Herbs and Spices
Quick Curry Ketchup
This curry ketchup recipe is a delicious and authentic condiment that is popular in German and Dutch cuisine. With just a few simple ingredients, you can create a flavorful and versatile sauce that can be used t...
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Baking
World’s best white chocol
Indulge in the creamy and decadent flavors of our white chocolate cheesecake! This elegant dessert combines the tangy richness of cream cheese with the sweet and silky smoothness of white chocolate. This cheesec...
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Cheese Making
Manchego Cheese
Manchego cheese has historically been crafted using milk sourced from sheep that graze on the elevated central Plateau of Spain. This hard cheese boasts a silky texture, a buttery mouthfeel, and a flavorful prof...
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Chicken
The Very Best Classic Chi
Indulge in the ultimate comfort food with this homemade chicken pot pie recipe that features a flaky pie crust and creamy filling. It's a classic rendition of the dish that promises to satisfy your taste buds. View
Stew
My Lamb Curry
This Indian lamb curry is made with any kind of stewing lamb you have. I made this recipe for those left over pieces of lamb that we all tend to gather in the freezer. You can make it with shoulder, shanks, knuc...
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Fruit and Vegetables
How to dry fruit at home
Summertime brings with it an abundance of fresh and juicy peaches and plums. But what to do when the season ends and you're left with a surplus of fruit?
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Cheese Making
Gouda Cheese
Gouda cheese making is a traditional process that involves curdling milk, cutting the curds, and pressing them into distinctive round shapes before aging for several weeks to develop its signature nutty and crea...
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Pasta
Homemade Pasta Dough
This recipe for homemade pasta dough is simple and guaranteed to be successful, whether you choose to make it by hand or with a stand mixer. All you need are eggs, flour, olive oil, and salt, resulting in an aut...
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Cheese Making
Gruyere Cheese
Our step-by-step Gruyere Cheese recipe ensures that you create a delicious and perfectly textured cheese with confidence and ease.
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Baking
Pillow-Soft Focaccia: A Q
To produce a soft and fluffy focaccia, using chilled dough is essential, as it can rest in the refrigerator for 18 to 24 hours or be prepared in just 3 hours, with a simple 4-ingredient recipe that requires only...
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Curing & Smoking
Semi Dried Sujuk Sausage
Learn how to make your own mouth-watering sujuk sausage at home with this simple and easy-to-follow recipe that's packed with delicious spices and flavor.
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Chicken
Creole Braised Chicken Th
Try this incredibly flavourful Creole braised chicken dish. Spicy, fall-off-the-bone chicken served with rice and your weeknight dinners will never be the same again!
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Herbs and Spices
Creole Essence Seasoning
Creole seasoning is a spice mix commonly used in Creole cooking. It is used to give just about any food an extra kick. It's made up of garlic, salt, black pepper, white pepper, oregano, and parsley, among other ...
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Curing & Smoking
Sauerkraut Juice - For fe
Fermented cabbage, otherwise known as Sauerkraut is a great fermentation culture for making cured sausages such as Salami, Salumi and any other kind of fermented sausage.
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Side
Fail-Proof Mayonnaise
A quick and easy homemade mayonnaise recipe, using whole eggs instead of just the yolk, ready in under 10 minutes!
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Cheese Making
Guido's Hard Italian Chee
This little Italian hard cheese is based on a Parmesan-style recipe formulated by the cheesemaker it’s named after, Guido Guintini.
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Steak
Beef Fillet Moutarde
Indulge in this elegant beef fillet moutarde recipe, featuring tender beef fillets coated in a creamy mustard sauce. A perfect dinner party main course or special occasion meal.
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Stir-fry
Thai Cashew Chicken
You'll be surprised at how easy it is to recreate the classic Thai restaurant dish at home and it's even more delicious than takeout! This dish is full of colorful vegetables, tender chicken, and a flavorful sau...
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Chinese
Char Siu (Chinese BBQ Por
Char siu, or Chinese BBQ Pork, is a delicious Cantonese roast meat. Make authentic Chinatown char siu at home with our restaurant-quality recipe!
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Bread
Steamed bao buns
Fill these steamed Chinese bread rolls with BBQ pork and pickled vegetables for a delightful lunch!
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Pork
Traditional Italian Sausa
Italian sausage is a type of fresh sausage sold practically in every supermarket in North America. This particular recipe kicks things up a notch with a wider bouquet of herbs and the addition white Italian wine...
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Curing & Smoking
Pancetta Arrotolata
Pancetta Arrolotata is a rolled and trussed version of Italian pancetta - cured and air-dried pork belly. It's fairly easy to make but the trickiness is in rolling it tight enough to ensure the inside does not s...
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Curing & Smoking
Spanish Fuet
These thin Spanish salami's are very addictive and my absolute favorite.
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Barbeque
Ultimate Snoek Barbecue
Barbecued Snoek in foil is foolproof for tender, tasty fish every time.
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Curing & Smoking
Spicy Capocollo (Coppa)
Spicy Capocollo is the cured meat symbol of Calabria. Although it is strongly connected to this territory, it is very well known and appreciated both in the rest of Italy and abroad.
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Chinese
Spectacular Chicken Stir
This quick and easy Chicken Stir Fry Recipe is so much better than takeout! The chicken with vegetables in a garlic ginger soy sauce with honey is the perfect balance of sweet and savoury.
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Barbeque
Best Steak Marinade
This steak marinade is one of the best all-round steak marinade recipes you will ever taste. It's versatile, savoury and great for barbecue.
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Curing & Smoking
Biltong Chips
This is the crack of snacks. Once you've eaten these biltong chips you will regret seeing this recipe forever. Why? b'cause you'll be makin' chips every week for the rest of your life!
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Curing & Smoking
Smoked Bacon
There is nothing that quite compares to home-made and smoked bacon.
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Steak
Filet Moutarde
A dish for beef filets that is tasty and has a great sauce. Quick, simple, and impressive.
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Lamb
Slow Roasted Lamb Shoulde
More affordable, juicier, and simpler to cook than lamb leg is lamb shoulder. This type of roast is frequently not one to carve; instead, simply pull the meat off with a pair of tongs. It is flavored with rosema...
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Chicken
Poussin en Cocotte
Always simple, is my culinary philosophy and my mantra. Sometimes it’s such simple dishes like this classic, Poussin en Cocotte, Baby Chicken Roasted with Vegetables that is the most satisfying. H...
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Lamb
Easy Shepherd’s Pie
Making the best Shepherd’s Pie is not difficult. All you have to make is the meat mixture, the mashed potatoes, assemble the casserole, and bake it. Simple as pie!
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Steak
Spicy Crispy Beef
Deep fried strips of rumb or sirloin steak, sauteed with onion and red pepper in a spicy but sweet soy sauce. Serve with steamed rice and vegetables.
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Lamb
Greek Butterflied Lamb Le
Because of its flattened structure, a butterflied lamb leg can be cooked more quickly than a complete leg when compared to roasting.
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Bread
Papo Secos (Portuguese Ro
These papo secos are light and fluffy Portuguese rolls that are the perfect vehicle for the classic prego sandwich.
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Barbeque
Beef Churrasco with barbe
This is a great recipe for Brazilian-style skirt steak on skewers. Churrasco is a very popular food in South America and Spain and is the traditional Brazilian way to barbecue.
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Pasta
Spaghetti Alla Carbonara
This traditional spaghetti alla carbonara uses guanciale, eggs, and Pecorino-Romano cheese for an authentic Italian meal everyone loves.
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Beef Mince
Perfect Meatloaf
This is the ultimate comfort food. The perfect meatloaf with tomato relish.
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Pork
Italian Sausage Recipe
Not only does this homemade Italian sausage recipe give you full control over the quality of the sausage, it tastes better than store-bought! It's so easy to make, you can double or triple the recipe and freeze ...
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Lamb
Lamb Merguez Sausages
Combine ground lamb with cumin, coriander, cinnamon, turmeric, garlic and harissa for a delicious merguez sausage perfect for burgers, breakfast or any meal.
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Bread
Homemade Pita Bread
This flatbread recipe is easy to make and yields fluffy and delicious flatbreads every time. There's nothing more delicious than homemade flatbread!
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Chicken
Lemon and Herb Chicken
Say goodbye to dry, bland grilled chicken breasts. This recipe promises juicy, flavorful chicken every time.
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Barbeque
Pollo a la Brasa (Peruvia
For your coming feast, treat your family to a classic Peruvian dish made on the grill rather of in the oven. Pollo a la brasa is simple ...
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Baking
Traditional French Croiss
This classic laminated croissant dough takes time and a little effort, but if you are feeling ambitious, you can make authentic melt- in- your- mouth a...
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Seafood
Sole Meuniere (Sole in Le
This classic French method of cooking fish is quick and easy. Lemony Sole Meunière is a recipe worthy of one that you can actually whip up in 15 minutes!
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Lamb
Lamb Ragu
The lamb offers a rich flavor while the fresh herbs give it the garden aroma and the citrus zest brings it to life!
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Chinese
Easy Fried Rice
This Asian-flavored fried rice recipe using leftover rice, peas, and carrots is perfect to serve alongside any entrée.
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Seafood
Calamari à la Plancha
The World's Best Grilled Calamari! Struggling to make restaurant quality grilled calamari? Don't struggle any more! Follow my fool proof method of creating mouth-watering grilled calamari.
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Bread
Roti
I can't get enough of this recipe. Roti is a super easy Indian flatbread and it's amazing when served with curry, totally to mop up some extra sauce!
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Chicken
Easy Lemon Chicken Thighs
We love this easy lemon chicken recipe. The chicken is juicy, ultra flavorful, and easy to make. Add this one to your rotation; you won’t regret it!
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Chinese
Perfect Pot Stickers
Homemade pot stickers filled with pork, ginger, and cabbage are fried and steamed, then fried again until golden and crispy for a truly unique dumpling.
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Curry
Chicken Biryani Recipe
This is a delicious Pakistani/Indian rice dish which is often reserved for very special occasions such as weddings, parties, or holidays such as Ramadan.
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Drinks
Hot Chocolate
Are you ready for the best hot chocolate you’ll ever taste? This recipe is sumptuously rich, velvety smooth, and perfect for warming up throughout the winter season.
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Pasta
Home made basil passata (
This classic pasta sauce recipe oozes traditional Italian flavours.
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Chicken
Pollo alla parmigiana (Ch
Chicken Parmesan is no doubt the most popular non-pasta dish in Italian restaurants. And while this delicious meal may seem fancy, it's actually pretty easy to make at home. This is my all time favourite chicken...
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Baking
Mosbolletjiebeskuit (Anis
This is a truly amazing rusk that is as authentic South African as boerewors and biltong. Perfect for winter, dunked in a hot and steamy cup of coffee. My favorite breakfast in winter.
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Baking
Kourabiethes flavoured wi
Our very best recipe for Kourampiedes (Kourabiethes) flavoured with ouzo! Traditionally made to celebrate Christmas, these sweet little butter cookies will definitely set you on a festive mood!
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Side
Hard Candy
Learn how to make candy with this easy recipe for hard candy. The hardest part is waiting for the sugar to reach the proper temperature. Be patient and use a candy thermometer for perfect candy. This recipe can ...
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Side
Honey Mustard Recipe
This EASY homemade Honey Mustard recipe has just 5 ingredients to create the perfect smooth and creamy dipping sauce for chicken, fries, veggies and much more!
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Bread
No knead Sourdough Bread
This my go-to Sourdough bread recipe. It's relatively simple and does not require any kneading.
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Barbeque
Cambodian Beef Satay
Strips of top sirloin are marinated in a zesty Thai-inspired mixture and grilled on skewers for meat that's tasty and tender.
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Japanese
Tonkatsu (Japanese Pork C
Japanese pork cutlet, or Tonkatsu, is one of the simplest meals you can make at home. Every bite is perfectly crunchy on the outside and juicy on the inside with the added flavor from Tonkatsu Sauce!
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Pork
Porchetta di Davida
The classic Italian spit-roasted piglet gets a simple, oven-friendly take in this delicious recipe, which uses a boneless pork jacket for similar results.
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Stir-fry
30 Minute Mongolian Stir
No need to place an outside order! This quick and simple 30-minute stir-fry with Mongolian beef is flavorful, fresh, and ready to go!
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Barbeque
Picanha and sweet and sou
Picanha (aka rump cap) is a typical Brazilian churrascodish, though the peppers are something of an add-on. Choose rump cap with a good cover of fat on it - the fat bastes the meat as it cooks. Begin this recipe...
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Chinese
Sweet and Sour Pork
If take-out is what you’re craving this Sweet and Sour Chinese Pork is the perfect 20 minute budget-friendly meal to fill that need!
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Chicken
Chicken Biscuit Pot Pie
With sage-infused, herb-infused biscuits, the traditional comfort dish of chicken pot pie is made a thousand times better!
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Pork
Albondigas en Salsa
Authentic Spanish Meatballs in wine sauce, albóndigas en salsa, are a classic Spanish dish. This is just the most amazing dish ever!
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Bread
Turkestan Pumpkin Bread
This Turkestan pumpkin and flax seed bread originated in the Uyghur region. Beautifully rustic and super healthy whole wheat bread.
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Chicken
Kentucky Style Fried Chic
We all know KFC, the famous Kentucky Fried Chicken, created by Colonel Sanders. But can we make it at home? YES WE CAN!
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Beef Mince
Bobotie from the Cape
The national dish of South Africa is a delicious mixture of curried meat and fruit with a creamy golden topping. Unbeatable flavors!
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Curry
Biryani Spices
Biryani – that delicious Indian dish consisting of rice flavoured with spices and layered with either lamb, chicken, fish or vegetables and a thick gravy. Make your own birhani spice mix at home.
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Bread
Easy Lavash Bread
Lavash is a thin flatbread usually leavened, traditionally baked in a tandoor or on a sajj, and common to the cuisines of South Caucasus.
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Curing & Smoking
Droë Wors
There are few things as satisfying as snacking on droë wors (dried boere wors). As old as the Afrikaner itself, droë wors is something really exquisite.
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Chicken
Chicken Wings and Bravas
The greatest go-to meal in the world. Fast and oh-so tasty! This, ladies and gentlemen is my crispy Moroccan chicken wings and Spanish patatas bravas.
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Herbs and Spices
Ras El Hanout Spice
Ras el hanout or rass el hanout is a spice mix found in varying forms in Tunisia, Algeria, and Morocco. It plays a similar role in North African cuisine as garam masala does in Indian cuisine.
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Stew
Beef Bourguignon
This is my all time favorite comfort stew! Beef bourguignon, also called beef Burgundy, and bœuf à la Bourguignonne, is a beef stew braised in red wine.
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Seafood
Grilled Spanish Mackerel
Now is the time to enjoy delicious, healthy Spanish Mackerel. A favorite of Spain and widely available, it's also one of the cheapest fish you can buy. Delicious when grilled!
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Pasta
Pasta Bolognese
Pasta Bolognese is something special if made the right way. And NO, it's not made with spaghetti but with tagliatelle! There is no cream in it and NO, it's not made with pork or turkey mince. It's made with beef...
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Steak
Chuletón De Vaca
Chuletón - Aged Galician beef steak with caramelized onions and chimichurri sauce.
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Side
Authentic Chimichurri
Authentic chimichurri from uruguay & argentina is the best accompaniment to any barbecued or grilled meats!
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Curing & Smoking
Cured Spanish Chorizo
If you think of Spain, you think of Jamon, Tapas, Paella and of course, Chorizo! This cured pork sausage is world famous and rightfully so. It's full of flavor and a staple food in my house.
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Bread
Real French Baguette
After many attempts I have eventually succeeded in replicating a real traditional french baguette at home.
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Soups
Classic Biltong Soup
If you haven't tasted this quintessential South African dish, then you have a very serious gap in your culinary education! This is the best biltong and blue cheese soup you will ever taste.
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Pork
Slow-Roasted Pork Belly
I have tried every conceivable recipe that guarantees crispy crackling. They all lie! I have failed too many times to count. This is the ONLY one that works the way I want it to. The best crispy crackling guaran...
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Baking
Easy Puff Pastry
My recipe for an easy Puff Pastry is so fast to make without all the folding like a traditional pastry, but it yields amazing results.
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Bread
Sourdough Table Loaf
This loaf is a basic, everyday bread harnessing the microbial power of sourdough as natural leavening using stone-ground flours.
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Bread
Sourdough Starter
Giving life to your very own sourdough starter is a special thing. You feed it and you see it grow. Theres nothing like creating a successful starter and nurturing it for years.
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Bread
Super Soft Butter Roti's
I can’t get enough of this Roti bread recipe! It’s a super easy and delicious Indian flatbread. It is amazing when served with a saucy Indian dish and is perfect for sopping up extra sauce. Use lots ...
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Bread
Easy Ciabatta Bread
You can make a rustic Italian loaf with this easy Ciabatta Bread recipe, which is great for dipping into sauces or soups. This bread has a lot of random holes and a nice chewy middle because of its high moisture...
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Chicken
Milk and Sage Chicken
Ooh boy. This is a problem. Once you've tasted this chicken you will never eat chicken in another way. Ever. This is the perfect comfort food. Subtle flavors, succulent and oh, so delicious.
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Side
Smashed Roast Potatoes
This recipe is unbelievably easy and so delicious. If you’re the type of person who has never really been into roasted potatoes because they’re too “potatoey” and not enough like a french fry , then these are for...
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Curry
Punjabi lamb curry
A steaming bowlful of tariwala gosht with tandoori roti served on a rickety table at a no frills dhabba near Ambala is the essence of India.
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Lamb
Braised Lamb Shanks
Tender and tasty, these lamb shanks are the perfect weekend meal. The Gremolata provides just the perfect amount of sourness for the sweet beans and savory lamb.
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Lamb
Greek Roast Lamb
Delicious and full of flavour, leg of lamb is an underrated cut of meat that suits a quick roast perfectly. I love the rich culture and the food of Greece.
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Bread
Easy Nutty Wheat Bread
Beautiful whole wheat seed and nut bread. Awesome! Healthy and wholesome goodness.
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Seafood
Grilled Soya Salmon
A simple soy sauce and brown sugar marinade, with hints of lemon and garlic, are the perfect salty-sweet complement to rich salmon fillets.
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Steak
Filet With Wine Sauce
Beef Tenderloin, otherwise knows as Beef Fillet Steak is such a decadent cut. Cooked right, it's the softest, melt-in-your-mouth beef you can ever eat.
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Barbeque
Grilled Asian Skewers
Grilled Asian Garlic Steak Skewers are marinated in a delicious asian garlic sauce and grilled to tender and juicy perfection!
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Lamb
Sumac-spiced lamb pides
Spice up your usual pizza night, with these Turkish Sumac Spiced Lamb Pides. They are just the thing to do it.
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Lamb
Slow Cooked Lamb Ribs
Lamb ribs are notoriously difficult to prepare. To get just the correct tenderness and the perfect caramelisation is sometimes very elusive.
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Bread
Japanese milk bread
This Japanese milk bread is the softest, lightest & fluffiest bread ever. Easily convert your regular bread recipe & you will never look back. I guarantee. The Tangzhong is the secret and you can use it ...
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Stew
Sherry Braised Short Ribs
Flanken is a traditional Eastern European Jewish short rib dish, and serves as the origin of flanken cut of short ribs. Flanken-cut short ribs are boiled in broth with onions and other seasonings.
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Bread
Hokkaido Milk Bread Rolls
Also referred to as Hokkaido milk bread, these rolls are incredibly soft and airy thanks to a simple technique involving a roux "starter," known as tangzhong. Also known as Shokupan, and Pai Bao.
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Beef Mince
Perfect Asian Hamburger
Hamburgers got their name from Hamburg Germany, but that is not where they originated. The Tartars from Central Asian invented hamburgers. This is the best hamburger ever made.
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Beef Mince
Greatest Cottage Pie Ever
Cottage pie is pretty great, if you ask me. It’s toasty, savoury, and totally melt-in-your-mouth tasty. Even though it can be enjoyed any time of year, feasting on it during the cold weather is the perfect...
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Seafood
Authentic Spanish Paella
The flavors are amazing. The texture just perfect. Spanish Seafood Paella is a great social dish, that everyone around the table can enjoy. Make it in a large Paella pan and put it in the middle of the table. View
Bread
Ouma se plaasbrood
There are few things in life that's more comforting than freshly baked farm bread. The way my ouma used to make it. The smell would permeate the farmhouse and instantly made you happy.
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Barbeque
The best grilled chicken
Well now! I found a chicken recipe that has changed the way I prepare chicken forever. Never again will I roast a whole chicken in the oven. This will change your life completely.
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Barbeque
World's Greatest Ribs!
If there is any one food that could give apple pie, hot dogs, or burgers a run for its money as being true American cuisine, it would be BBQ. The smoky flavors are amazing.
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Smoked
Texas Style Beef Brisket
Texas Style Beef Brisket is more than a simple recipe, it’s a process for melt in your mouth beef brisket that is one of the most versatile meals you can make.
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Steak
Fillet Bois Boudrin
Tired of the same old, same old fillet steak recipe? Want to try something new? Something gourmet? Try this Bois Boudrin sauce for you next fillet. It’s spectacular with oodles of flavor.
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Duck
Pan Fried Duck Breasts
This is the only way to eat duck in my opinion. It’s such a perfectly light meal and the flavors are fantastic. Serve with Duck Fat Roasted Fingerling Potatoes and a green salad.
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Bread
Classic French Baguette
Baguette is a classic French loaf of bread that is characterized by its long, thin shape and crispy crust. Baguette is a lean dough, meaning there is no fat present in the dough.
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Steak
Beef Wellington
Beef Wellington is one of those epic meals that you have to make every now and again. It's luxurious, extravagant and oh so tasty. Its not something you will readily get in a restaurant. You must give it a try!<...
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Stir-fry
Vietnam Caramel Chicken
This meal is an amazing combination of sweet, spicy, and salty flavors all sticking to succulent pieces of chicken, fried in a wok with wonderful flavors. Serve with sticky rice and you will not stop eating.
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Seafood
Gambas Ajillo
Gambas al Pil Pil or Gambas Ajillo in Spain is a great way to easily serve up shrimp. Each spicy garlic shrimp is loaded with Spanish flavor and the entire dish is done in under 20 minutes. Salut!
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Bread
Delicious hamburger rolls
The origins of the buttered roll, or as we call it hamburger rolls or dinner rolls, are cloaked in mystery, or perhaps mere lack of curiosity.
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Beef Mince
Lasagne Emiliane
Traditional lasagna is easy to make. Don’t look at these other complicated recipes with millions of ingredients. Traditional lasagna is simple and easy. And it tastes better than any other recipe I have ev...
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