Quick Curry Ketchup
Ingredients
1 cup
(48 Teaspoons)
ketchup
1 tbsp
(3 Teaspoons)
curry powder
1 tbsp
(3 Teaspoons)
honey
1 tbsp
(3 Teaspoons)
apple cider vinegar
0.50 tsp smoked paprika
0.50 tsp garlic powder
0.50 tsp onion powder
0.25 tsp salt
0.25 tsp black pepper
Method
- In a small bowl, whisk together the ketchup, curry powder, honey, apple cider vinegar, smoked paprika, garlic powder, onion powder, salt, and black pepper until well combined.
- Transfer the mixture to a small saucepan and heat over medium heat, stirring occasionally, until heated through.
- Once heated, remove the saucepan from the heat and allow the curry ketchup to cool to room temperature.
- Serve the curry ketchup as a condiment for fries, burgers, hot dogs, or any other dish of your choice.